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*日本酒 SAKE [#p0f581b7]
#contents
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&br;&ref(https://ayutakimm.wp-x.jp/wp-content/uploads/2019/01/sake.png);
生酒、日本酒、熟成酒&br;Pure SAKE, SAKE, Aged SAKE
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**作り方 How to make [#ce9addc2]
&br;① 米を炊いてボウルで回収し、蒸し米を作る&br;Cook the rice and collect with the bowl, you make the [[Steamed_rice]].
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② 麹樽 (蒸し米を素材に使う) をクラフトして発酵させ、米麹を作る&br;Craft the KOMEKOUJI Barrel (using a [[Steamed_rice]] as raw material) and ferment it, you make the [[KOMEKOUJI]].
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③ 酒母樽 (米麹を素材に使う) をクラフトして発酵させ、酒母を作る&br;Craft the SHUBO Barrel (using a [[KOMEKOUJI]] as raw material) and ferment it, you make the [[SHUBO]].
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④ もろみ樽 (酒母や米麹を素材に使う) をクラフトして発酵させ、もろみを作る&br;Craft the MOROMI Barrel (using a [[SHUBO]] and a [[KOMEKOUJI]] as raw materials) and ferment it, you make the [[MOROMI]].
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⑤ もろみを使って、生酒と酒粕をクラフトする&br;Using the MOROMI, you craft the Pure SAKE and the SAKE cake.
&ref(https://ayutakimm.wp-x.jp/wp-content/uploads/2019/01/pure_sake.png);
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⑥ 生酒を焼いて日本酒にする&br;Bake the Pure SAKE and change it to the SAKE.
&ref(https://ayutakimm.wp-x.jp/wp-content/uploads/2019/01/sake_yakiire.gif);
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⑦ 日本酒を発酵樽で熟成させて、熟成酒を作る
Make the SAKE of fermentation in the [[Fermentation_Barrel]] and turn it into the Aged SAKE.
Make the SAKE of fermentation in the [[Fermentation_Barrel]] and turn it into the [[Aged_SAKE]].
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**飲み方 How to drink [#mc324388]
&br;① 日本酒を置いて、グラスを使うとグラス日本酒が手に入る
② グラス日本酒を置いて、右クリックすると飲める
&br;① Place the SAKE and use the drink glass, you get the glass with SAKE.
② Place the glass with SAKE and right click, you drink SAKE.
&br;&ref(https://ayutakimm.wp-x.jp/wp-content/uploads/2019/01/drink_sake.gif);
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